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THE POWER OF A GREAT VANILLA, WITH AN EXTRA TOUCH OF CHARACTER
Uganda Vanilla
Cultivated in the Kasese sub-region under Uganda’s equatorial climate, this Planifolia species vanilla develops a high vanillin content and an aromatic intensity that rivals the finest Madagascar vanillas. Its gourmet notes of cocoa and dried fruit make it a preferred choice for you—artisan flavor creators, pastry chefs, chocolatiers, ice cream makers, as well as bistronomic and gastronomic restaurateurs. Selected as Gourmet quality, our pods offer excellent extraction and remarkable stability during cooking. An exceptional vanilla that brings indulgence and refinement to all your creations at a remarkable value for money.
Available in vacuum-sealed packs of 200 g, 500 g, and 2 kg.
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Payment Terms: Net 30 days from the invoice date.
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